Boil the low-temperature cooked meat, wrap it with fresh vegetables, and serve it with your favorite sauce (eggs, miso, soy sauce).
A dish that can only be tasted here
Kyushu's first roasted shabu-shabu restaurant opened in April 2020 as a sister restaurant to Yamasaki's yakiniku "Yamasaki no Yaki Shabu" ¡
- Grilled shabu-shabu is a way to eat thinly sliced meat like shabu-shabu by grilling it on a net or an iron plate and cooking it over a fire.
- The main product is horse meat ordered from Mongolia, which has a juicy taste with no habit.
- The owner was impressed by the taste of the young horse that he ate locally, and the result of pursuing a cooking method that could provide the most delicious taste was grilled shabu-shabu.
“High-protein, low-fat, nutrient-rich horse meat is also recommended for those who care about beauty and health,” says the store manager Maeda. ( Public Relations Aira "AIR Aview" January 15, 3rd issue of Reiwa More excerpt)
Horse cutlet lunch with 100% horse meat (with rice, soup and salad). The cutlet packed with meat is perfect for eating!